Imura Yoshimi

写真a

Title

Professor

Researcher Number(JSPS Kakenhi)

40336326
To the head of this page.▲

Current Affiliation Organization 【 display / non-display 】

  • Concurrently   University of the Ryukyus   Organization for Research Promotion   Co-Creation Management Department, Organization for Research Promotion   Associate Professor  

  • Duty   University of the Ryukyus   Faculty of Agriculture   Subtropical Agro-Production Sciences   Professor  

  • Concurrently   University of the Ryukyus   Graduate School of Agriculture   Subtropical Agriculture   Professor  

To the head of this page.▲

Graduate School 【 display / non-display 】

  • 　
    -
    1999.03

    Kyushu University  Graduate School, Division of Agriculture  Doctor's Course (second term)  Accomplished credits for doctoral program

To the head of this page.▲

Academic degree 【 display / non-display 】

  • Kyushu University -  ph. D.

To the head of this page.▲

External Career 【 display / non-display 】

  • 2001.02
    -
    2007.03

    Kagoshima University, Research Associate  

  • 2007.04
    -
    2009.04

    Kagoshima University, Research Assistants  

  • 2009.05
    　
    　

    University of the Ryukyus, Faculty of Agriculture, Department of Subtropical Agro-Production Sciences, Professor  

  • 2025.04
    　
    　

     

To the head of this page.▲

Research Interests 【 display / non-display 】

  • Animal nutrition,silage,eco-feed

  • silage

  • eco-feed

To the head of this page.▲

Research Areas 【 display / non-display 】

  • Life Science / Animal production science

To the head of this page.▲

Published Papers 【 display / non-display 】

  • Effects of Diets Differing in Crude Protein and Digestible Energy Levels on Body Weight Gain and Back Fat Thickness in Okinawa Agu Pigs

    FUSHO Kyota, ETO Takeshi, IMURA Yoshimi

    Nihon Danchi Chikusan Gakkaihou ( Warm Regional Society of Animal Science, Japan )  68 ( 2 ) 69 - 74   2025.09 [ Peer Review Accepted ]

    Type of publication: Research paper (scientific journal)

    　View Summary

    <p>To clarify the nutritional balance suitable for Agu pigs in the growing period (25-45 kg), we examined the effects of each of four types of feed with different crude protein (CP) and digestible energy (DE) levels and constant essential amino acid content on body weight gain and back fat thickness. The CP and DE contents were 18.4% and 4.0 Mcal/kg in high CP high DE feed, 18.2% and 3.6 Mcal/kg in high CP low DE feed, 16.7% and 4.1 Mcal/kg in low CP high DE feed, and 16.5% and 3.6 Mcal/kg in low CP low DE feed, respectively.</p> <p>Daily gain and feed efficiency in the high CP group were higher than those in the low CP group, however, differences among treatments were not significant. The effect of feed was observed on the daily gain of back fat thickness. Gain was lower in the low-DE group than in the high-DE group. These results suggest that feeding with reduced DE-feed relative to conventional feed may suppress back fat gain without affecting body weight gain of Agu pigs in their early growth stage.</p><p><i>Journal of Warm Regional Society of Animal Science, Japan</i> 68(2)<i>:</i> 69<i>-</i>74<i>,</i> 2025</p>

  • Effect of cultivation feed diet using local food processing by-products on the growth and flavor factor in the Malabar grouper Epinephelus malabaricus

    Takahashi M.

    Frontiers in Aquaculture ( Frontiers in Aquaculture )  4   2025.08 [ Peer Review Accepted ]

    Type of publication: Research paper (scientific journal)

    • Access this article
      DOI Open Access

  • Species and behavioral patterns of wild birds invading a cow barn in the subtropical region: A case study in the central region of Okinawa-jima Island, Japan

    Eto, T; Yara, T; Namihira, T; Imura, Y

    APPLIED ANIMAL BEHAVIOUR SCIENCE ( Applied Animal Behaviour Science )  292   2025.07 [ Peer Review Accepted ]

    Type of publication: Research paper (scientific journal)

    • Access this article
      DOI

  • Estimating the Composition of Ecofeed and Raw Materials Using Near Infrared Reflectance Spectroscopy

    Doi A, Taira E, Imura Y

    Journal of warm regional society of animal science, Japan ( Warm regional society of animal science, Japan )  67 ( 1 ) 17 - 24   2024.03 [ Peer Review Accepted ]

    Type of publication: Research paper (scientific journal)

    • Access this article
      DOI

  • Effects of Harvesting Method on Seed Yield and Seed Quality in Urochloa ruziziensis (cv. ‘OKI-1’ and cv. ‘Br-203’)

    Yoshimi Imura, Ichiro Nakamura, Weenaporn Juntasin , Mohammad Amzad Hossain , Sarayut Thaikua, Rattikan Poungkaew and Yasuhiro Kawamoto

    Agronomy ( MDPI )  14   509   2024.02 [ Peer Review Accepted ]

    Type of publication: Research paper (scientific journal)

    • Access this article
      DOI Open Access

display all >>

To the head of this page.▲

SDGs 【 display / non-display 】

  • 未利用資源の飼料としての有効利用

To the head of this page.▲